Meyer Lemon Chutney Roll-Ups

¾ cup Meyer Lemon chutney
8 ounces cream cheese
6 eight inch flour tortillas

Combine Meyer Lemon Chutney and cream cheese in small mixing bowl. Spread mixture on each tortilla, and roll-up jelly roll style. Trim ends. Put in plastic bag and chill for several hours. Slice and arrange on a serving platter.